Honey Oat Milk Iced Coffee Recipe

This Honey Oat Milk Iced Coffee Recipe combines the rich flavors of coffee with the natural sweetness of honey and the creaminess of oat milk. It’s a refreshing beverage perfect for warm days or as a pick-me-up anytime.

The iced coffee recipe is simple to make and can be customized to your taste. Enjoy it as a delightful morning drink or an afternoon treat.

Refreshing Honey Oat Milk Iced Coffee

A glass of iced coffee with oat milk and honey, topped with whipped cream, on a wooden table.

This iced coffee features brewed coffee sweetened with honey and blended with oat milk for a smooth finish. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups brewed coffee, cooled
  • 1/2 cup oat milk
  • 2 tablespoons honey (adjust to taste)
  • Ice cubes
  • Optional: whipped cream for topping
  • Optional: cocoa powder or cinnamon for garnish

Instructions

  1. Brew Coffee: Prepare your favorite coffee using a coffee maker or French press. Allow it to cool to room temperature.
  2. Mix Ingredients: In a large glass or pitcher, combine the cooled coffee, oat milk, and honey. Stir well until the honey is fully dissolved.
  3. Serve: Fill two glasses with ice cubes and pour the honey oat milk coffee mixture over the ice.
  4. Optional Toppings: If desired, top with whipped cream and a sprinkle of cocoa powder or cinnamon for added flavor.
  5. Enjoy: Serve immediately and enjoy your refreshing iced coffee!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 120kcal
  • Fat: 3g
  • Protein: 2g
  • Carbohydrates: 22g
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