Honey Garlic Shrimp Tacos Recipe

These Honey Garlic Shrimp Tacos are a delightful combination of sweet and savory flavors, perfect for a quick weeknight dinner. The shrimp are marinated in a honey garlic sauce, then grilled to perfection and served in warm tortillas.

This Tacos Recipe is easy to prepare and can be customized with your favorite toppings like avocado, cilantro, and lime for added freshness.

Delicious Honey Garlic Shrimp Tacos

Honey Garlic Shrimp Tacos with avocado and cilantro on a rustic table.

This recipe features succulent shrimp coated in a honey garlic glaze, grilled until tender, and served in soft tortillas. It takes about 30 minutes to prepare and serves 4 people.

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 1/4 cup honey
  • 3 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon lime juice
  • 1 teaspoon chili powder
  • 8 small corn or flour tortillas
  • 1 avocado, sliced
  • 1/4 cup chopped fresh cilantro
  • Lime wedges for serving

Instructions

  1. Prepare the Marinade: In a bowl, whisk together honey, soy sauce, minced garlic, lime juice, and chili powder.
  2. Marinate the Shrimp: Add the shrimp to the marinade and let it sit for 15 minutes.
  3. Cook the Shrimp: Preheat a grill or skillet over medium-high heat. Cook the shrimp for 2-3 minutes on each side until they are pink and opaque.
  4. Warm the Tortillas: Heat the tortillas in a dry skillet for about 30 seconds on each side until warm.
  5. Assemble the Tacos: Place the grilled shrimp in the tortillas and top with avocado slices and chopped cilantro.
  6. Serve: Squeeze fresh lime juice over the tacos and enjoy immediately.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 tacos
  • Calories: 220kcal
  • Fat: 10g
  • Protein: 18g
  • Carbohydrates: 20g
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