These Honey Butter Biscuit Bites are a delightful snack that combines the flaky goodness of biscuits with a sweet and creamy honey butter spread. Perfect for breakfast or as a tasty treat any time of day, this snacks recipe is sure to please everyone.
The recipe is simple and quick to make, allowing you to enjoy these delicious bites in no time. Serve them warm for the best flavor and texture.
Quick and Easy Honey Butter Biscuit Bites
These biscuit bites are made with refrigerated biscuit dough, baked until golden, and then drizzled with a homemade honey butter mixture. The recipe takes about 25 minutes from start to finish and yields about 12 bites.
Ingredients
- 1 can refrigerated biscuit dough (such as buttermilk biscuits)
- 1/4 cup unsalted butter, softened
- 1/4 cup honey
- 1/2 teaspoon cinnamon (optional)
- Pinch of salt
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Biscuit Dough: Open the can of biscuit dough and separate the biscuits. Cut each biscuit into quarters.
- Bake the Biscuit Bites: Place the biscuit pieces on a baking sheet lined with parchment paper. Bake for 10-12 minutes or until golden brown.
- Make the Honey Butter: In a small bowl, mix the softened butter, honey, cinnamon (if using), and a pinch of salt until well combined.
- Coat the Biscuit Bites: Once the biscuit bites are done baking, remove them from the oven and immediately drizzle or brush the honey butter mixture over the warm bites.
- Serve: Allow to cool slightly before serving. Enjoy these bites warm as a delicious snack!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 12 bites
- Calories: 150kcal
- Fat: 7g
- Protein: 2g
- Carbohydrates: 20g