Honey Almond Yogurt Bark Recipe

Prep Time: 10 minutes
Freeze Time: 2-3 hours
Total Time: 2-3 hours 10 minutes

This Honey Almond Yogurt Bark Recipe is a simple and healthy dessert option that combines creamy yogurt with the natural sweetness of honey and the crunch of almonds. It’s a refreshing treat that can be enjoyed any time of the day.

Perfect for satisfying your sweet tooth, this healthy desserts recipe is easy to prepare and can be customized with your favorite toppings like fruits or seeds.

Delicious Honey Almond Yogurt Bark

This yogurt bark features a base of Greek yogurt sweetened with honey, topped with sliced almonds for added texture. The recipe takes about 10 minutes to prepare and requires freezing time, making it a convenient and nutritious dessert.

Ingredients

2 cups Greek yogurt (plain or vanilla)
1/4 cup honey (adjust to taste)
1/2 cup sliced almonds
1/4 cup fresh berries (optional)
1 tablespoon chia seeds (optional)

Instructions

Prepare the Yogurt Mixture: In a bowl, mix the Greek yogurt and honey until well combined.
Spread the Yogurt: Line a baking sheet with parchment paper. Pour the yogurt mixture onto the sheet and spread it evenly to about 1/2 inch thick.
Add Toppings: Sprinkle the sliced almonds evenly over the yogurt. If using, add fresh berries and chia seeds on top.
Freeze: Place the baking sheet in the freezer for about 2-3 hours, or until the yogurt is completely frozen.
Break into Pieces: Once frozen, remove the yogurt bark from the baking sheet and break it into pieces. Store in an airtight container in the freezer until ready to serve.