This Grilled Zucchini and Tomato Salad is a refreshing and healthy dish perfect for summer gatherings or simple family dinners. This easy salad recipe showcases the vibrant flavors of fresh zucchini and juicy tomatoes, enhanced by a delicious dressing.
The recipe is quick to make, taking advantage of grilled vegetables for a smoky taste that complements the freshness of the salad. You can enjoy it as a side dish or a light main course.
Quick and Flavorful Grilled Zucchini Tomato Salad
This salad features grilled zucchini and ripe tomatoes tossed with a light vinaigrette. It comes together in about 30 minutes and serves 4 people, making it a great option for a healthy summer meal.
Ingredients
- 2 medium zucchinis, sliced into thin rounds
- 2 large tomatoes, diced
- 1 tablespoon olive oil
- 1 teaspoon balsamic vinegar
- 1 clove garlic, minced
- Salt and pepper to taste
- Fresh basil leaves for garnish
- Optional: crumbled feta cheese
Instructions
- Prep the Vegetables: Wash and slice the zucchinis into thin rounds and dice the tomatoes.
- Grill the Zucchini: Preheat your grill over medium-high heat. Toss the zucchini slices in olive oil, then grill for 3-4 minutes on each side until they have grill marks and are tender.
- Make the Dressing: In a small bowl, mix together the olive oil, balsamic vinegar, minced garlic, salt, and pepper.
- Combine the Salad: In a large bowl, combine the grilled zucchini, diced tomatoes, and drizzle the dressing over the top. Toss gently to coat.
- Garnish and Serve: Serve the salad garnished with fresh basil leaves and crumbled feta cheese if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4 servings
- Calories: 120kcal
- Fat: 7g
- Protein: 3g
- Carbohydrates: 10g
