Grilled Turkey Cranberry Tacos Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Grilled Turkey Cranberry Tacos Recipe combines the savory flavor of grilled turkey with the sweetness of cranberry sauce, creating a delicious twist on traditional tacos. Perfect for a quick weeknight dinner or a festive gathering, these tacos are sure to impress.

The recipe is easy to follow and allows for customization with your favorite toppings, making it a versatile choice for taco night.

Delicious Grilled Turkey Tacos Recipe

These tacos feature grilled turkey breast seasoned with spices and topped with cranberry sauce, fresh cilantro, and a squeeze of lime. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

1 pound ground turkey
1 tablespoon olive oil
1 teaspoon chili powder
1 teaspoon cumin
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
8 small corn or flour tortillas
1/2 cup cranberry sauce
1/4 cup fresh cilantro chopped
1 lime cut into wedges

Instructions

Prepare the Turkey: In a skillet, heat olive oil over medium heat. Add ground turkey and cook until browned, breaking it apart with a spatula.
Season the Turkey: Stir in chili powder, cumin, garlic powder, onion powder, salt, and pepper. Cook for an additional 5 minutes until fully cooked.
Warm the Tortillas: In a separate skillet, warm the tortillas over medium heat for about 30 seconds on each side until pliable.
Assemble the Tacos: Spoon the grilled turkey mixture onto each tortilla. Top with cranberry sauce and fresh cilantro.
Serve: Squeeze lime juice over the tacos and serve immediately with lime wedges on the side.