Grilled Sweet Potato Wedges Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Grilled sweet potato wedges are a delicious and healthy side dish perfect for grilling out. This recipe brings out the natural sweetness of the potatoes while adding a smoky flavor from the grill, making it an excellent addition to your summer cookouts.

With simple ingredients and easy preparation, this recipe is a fantastic choice for anyone looking for recipes for the grill that are both nutritious and satisfying.

Easy Grilled Sweet Potato Wedges Recipe

These grilled sweet potato wedges are seasoned and cooked until tender and slightly charred. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

2 large sweet potatoes, cut into wedges
2 tablespoons olive oil
1 teaspoon salt, adjust to taste
1/2 teaspoon black pepper
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon cayenne pepper (optional for heat)
Fresh parsley for garnish (optional)

Instructions

Prep the Sweet Potatoes: Wash and cut the sweet potatoes into wedges. Pat them dry with a paper towel.
Season the Wedges: In a large bowl, toss the sweet potato wedges with olive oil, salt, pepper, paprika, garlic powder, and cayenne pepper until evenly coated.
Preheat the Grill: Preheat your grill to medium-high heat.
Grill the Wedges: Place the sweet potato wedges on the grill in a single layer. Grill for about 10-15 minutes, turning occasionally, until they are tender and have grill marks.