Grilled Lemon Zest Chicken Tacos Recipe

These Grilled Lemon Zest Chicken Tacos are a refreshing and flavorful option for taco night. The chicken is marinated in a zesty lemon mixture, grilled to perfection, and served in warm tortillas with fresh toppings.

This Tacos Recipe is simple to prepare and perfect for gatherings or a quick weeknight meal. Customize it with your favorite toppings like avocado, salsa, or cilantro for added flavor.

Delicious Grilled Chicken Tacos

Grilled Lemon Zest Chicken Tacos with lettuce, tomatoes, and avocado on a wooden table.

This recipe features marinated chicken breasts grilled until juicy and tender, then served in soft tortillas. It takes about 30 minutes to prepare and serves 4 people.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon lemon zest
  • 2 cloves garlic minced
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 8 small corn or flour tortillas
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 avocado sliced
  • Fresh cilantro for garnish
  • Lime wedges for serving

Instructions

  1. Marinate the Chicken: In a bowl, whisk together olive oil, lemon juice, lemon zest, garlic, cumin, paprika, salt, and pepper. Add the chicken breasts and coat well. Marinate for at least 15 minutes.
  2. Preheat the Grill: Heat the grill to medium-high heat.
  3. Grill the Chicken: Remove the chicken from the marinade and grill for 6-7 minutes on each side, or until fully cooked and internal temperature reaches 165°F (75°C). Let rest for a few minutes before slicing.
  4. Warm the Tortillas: While the chicken rests, warm the tortillas on the grill for about 30 seconds on each side.
  5. Assemble the Tacos: Slice the grilled chicken and place it on the warmed tortillas. Top with shredded lettuce, diced tomatoes, avocado, and fresh cilantro.
  6. Serve: Squeeze lime juice over the tacos and serve immediately with extra lime wedges on the side.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 tacos
  • Calories: 320kcal
  • Fat: 18g
  • Protein: 25g
  • Carbohydrates: 20g
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