Grilled Lemon Garlic Chicken Tacos Recipe

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

This Grilled Lemon Garlic Chicken Tacos Recipe combines zesty flavors with tender chicken, making it a delightful choice for taco night. The marinade infuses the chicken with a refreshing lemon and garlic taste, perfect for summer gatherings.

The recipe is simple and quick, allowing you to prepare delicious tacos in no time. Serve with your favorite toppings for a customizable meal that everyone will enjoy.

Easy Grilled Chicken Tacos Recipe

These tacos feature marinated grilled chicken served in soft tortillas, topped with fresh ingredients like avocado, cilantro, and lime. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

1 pound boneless, skinless chicken breasts
1/4 cup olive oil
3 tablespoons fresh lemon juice
4 cloves garlic minced
1 teaspoon dried oregano
1 teaspoon cumin
Salt and pepper to taste
8 small corn or flour tortillas
1 avocado sliced
1/2 cup chopped fresh cilantro
Lime wedges for serving

Instructions

Prepare the Marinade: In a bowl, whisk together olive oil, lemon juice, garlic, oregano, cumin, salt, and pepper.
Marinate the Chicken: Place the chicken breasts in a resealable bag or dish, pour the marinade over, and let it marinate in the refrigerator for at least 15 minutes.
Grill the Chicken: Preheat the grill to medium-high heat. Remove the chicken from the marinade and grill for 6-7 minutes on each side, or until fully cooked and internal temperature reaches 165°F (75°C).
Slice the Chicken: Once cooked, remove the chicken from the grill and let it rest for a few minutes before slicing it into strips.
Assemble the Tacos: Warm the tortillas on the grill for about 30 seconds on each side. Fill each tortilla with sliced chicken, avocado, and cilantro.
Serve: Squeeze fresh lime juice over the tacos and serve immediately with additional lime wedges on the side.