Grilled Caramel Apple Slices Recipe

Grilled Caramel Apple Slices are a delightful dessert that combines the sweetness of apples with the rich flavor of caramel, perfect for grilling out. This recipe is simple and ideal for those looking for unique recipes for the grill that can impress guests.

Delicious Grilled Caramel Apple Slices

Grilled apple slices with caramel sauce on a plate, garnished with cinnamon, alongside a scoop of vanilla ice cream.

These Grilled Caramel Apple Slices are made by grilling fresh apple wedges until tender and then drizzling them with warm caramel sauce. The grilling process enhances the natural sweetness of the apples, making them a perfect treat for any outdoor gathering.

Ingredients

  • 2 large apples (such as Granny Smith or Honeycrisp), cored and sliced into wedges
  • 1/4 cup caramel sauce (store-bought or homemade)
  • 1 tablespoon lemon juice
  • 1 teaspoon cinnamon (optional)
  • Wooden skewers or grilling basket

Instructions

  1. Prepare the Apples: Toss the apple wedges with lemon juice to prevent browning. If desired, sprinkle with cinnamon for added flavor.
  2. Preheat the Grill: Heat your grill to medium-high heat.
  3. Skewer the Apples: Thread the apple wedges onto wooden skewers for easy grilling, or use a grilling basket.
  4. Grill the Apples: Place the skewers or basket on the grill and cook for about 3-5 minutes per side, or until the apples are tender and have grill marks.
  5. Drizzle with Caramel: Remove the apple slices from the grill and drizzle warm caramel sauce over them.
  6. Serve: Enjoy the grilled apple slices warm, optionally with a scoop of vanilla ice cream.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 150kcal
  • Fat: 2g
  • Protein: 0g
  • Carbohydrates: 34g
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