Grilled Cabbage and Bacon Tacos Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Grilled Cabbage and Bacon Tacos Recipe combines the smoky flavor of grilled cabbage with crispy bacon for a delicious twist on traditional tacos. Perfect for a quick weeknight dinner or a weekend gathering, these tacos are both satisfying and easy to prepare.

The recipe is simple and highlights the unique flavors of grilled cabbage, making it a great option for those looking to try something different in their taco repertoire.

Delicious Grilled Cabbage and Bacon Tacos

These tacos feature grilled cabbage leaves filled with crispy bacon and topped with your choice of fresh toppings. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

1 small head of cabbage, cut into wedges
4 slices of bacon, cooked and crumbled
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon smoked paprika
1 avocado, sliced
1/2 cup diced tomatoes
1/4 cup chopped cilantro
Lime wedges for serving

Instructions

Prepare the Cabbage: Preheat the grill to medium heat. Brush the cabbage wedges with olive oil and season with salt, pepper, and smoked paprika.
Grill the Cabbage: Place the cabbage wedges on the grill and cook for about 5-7 minutes per side, or until they are tender and have nice grill marks.
Assemble the Tacos: Remove the grilled cabbage from the grill and let it cool slightly. Fill each cabbage wedge with crumbled bacon, avocado slices, diced tomatoes, and chopped cilantro.
Serve: Squeeze fresh lime juice over the tacos and serve immediately.