These Grilled BBQ Chicken Spinach Wraps are a delicious and healthy option for lunch or a light dinner. Packed with grilled chicken, fresh spinach, and a tangy BBQ sauce, they offer a great balance of flavors and textures.
Perfect for outdoor gatherings or meal prep, this recipe combines ease of preparation with the deliciousness of classic BBQ recipes, making them a go-to for any occasion.
Quick and Tasty Grilled Chicken Wraps

This recipe features seasoned grilled chicken breast layered with fresh spinach and a flavorful BBQ sauce, all wrapped in a soft tortilla. Ready in about 30 minutes, this dish serves 4 people and is perfect for a quick meal.
Ingredients
- 2 chicken breasts, grilled and sliced
- 1 cup fresh spinach leaves
- 1/2 cup BBQ sauce, plus extra for drizzling
- 4 large spinach or flour tortillas
- 1/4 cup red onion, thinly sliced
- 1/2 cup shredded cheese (optional)
- Salt and pepper to taste
Instructions
- Grill the Chicken: Season the chicken breasts with salt and pepper, then grill over medium-high heat for 6-7 minutes on each side until cooked through. Let cool slightly before slicing.
- Prepare the Wrap: Lay a tortilla flat on a clean surface. Spread a tablespoon of BBQ sauce on the tortilla.
- Layer Ingredients: Add a handful of fresh spinach, a few slices of grilled chicken, red onion, and cheese, if using, over the BBQ sauce.
- Wrap It Up: Fold in the sides of the tortilla and roll it tightly from the bottom up to enclose the filling.
- Serve: Cut the wraps in half diagonally, serve with additional BBQ sauce on the side for dipping.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 wraps
- Calories: 350kcal
- Fat: 10g
- Protein: 30g
- Carbohydrates: 35g
