Delicious Greek Yogurt Chicken Salad Recipe

Prep Time: 10 minutes
Total Time: 40 minutes (including chilling time)

Looking for a light and healthy chicken recipe? This Greek Yogurt Chicken Salad is just what you need! It’s a perfect blend of juicy chicken, crunchy vegetables, and creamy Greek yogurt that transforms your traditional salad into something fresh and exciting. Whether you’re meal prepping for the week or planning a picnic, this recipe is versatile and satisfying.

This Greek Yogurt Chicken Salad recipe combines the richness of Greek yogurt with the zest of lemon and the crunch of fresh veggies. It’s not only tasty but also packed with protein, making it an ideal choice for a nutritious lunch or dinner. Plus, you can whip it up in no time!

A Quick and Healthy Chicken Salad Recipe

This Greek Yogurt Chicken Salad is a refreshing and creamy dish featuring shredded chicken, crisp vegetables, and a tangy Greek yogurt dressing. It’s light yet filling, offering a delightful taste that balances tanginess and creaminess perfectly.

Ingredients

2 cups cooked chicken, shredded
1 cup Greek yogurt
1/2 cup celery, diced
1/2 cup red grapes, halved
1/4 cup red onion, finely chopped
1 tablespoon Dijon mustard
1 tablespoon lemon juice
Salt and pepper to taste
Fresh parsley for garnish optional

Instructions

Mix the Dressing: In a large bowl, combine Greek yogurt, Dijon mustard, lemon juice, salt, and pepper. Stir until smooth.
Add Chicken and Veggies: To the bowl, add the shredded chicken, diced celery, halved grapes, and chopped red onion. Mix well until all ingredients are coated with the dressing.
Chill and Serve: Cover the salad and refrigerate for at least 30 minutes to let the flavors meld. Serve chilled, garnished with fresh parsley if desired.