Sinful Gooey Brownie in a Mug

Prep Time: 2 minutes
Cook Time: 1 minute
Total Time: 3 minutes

Craving something sweet but short on time? This Gooey Brownie in a Mug is the perfect solution! Mug desserts have taken the world by storm, and for good reason. In just a few minutes, you can indulge in a rich, chocolatey treat that satisfies your sweet tooth without the fuss of baking a whole batch.

Imagine a warm, gooey brownie that you can whip up in under five minutes. This recipe is quick, convenient, and so incredibly satisfying. With minimal ingredients and no special equipment needed, it’s a simple way to treat yourself or impress friends with little effort.

Quick and Easy Mug Dessert

This gooey brownie in a mug is a chocolate lover’s dream, featuring a fudgy texture that melts in your mouth. It’s rich, sweet, and perfectly portioned for one, making it an ideal dessert after a long day.

Ingredients

4 tablespoons all-purpose flour
4 tablespoons granulated sugar
2 tablespoons unsweetened cocoa powder
2 tablespoons vegetable oil
2 tablespoons water
1/4 teaspoon vanilla extract
A pinch of salt
2 tablespoons chocolate chips (optional)

Instructions

Combine Dry Ingredients: In a microwave-safe mug, mix together the flour, sugar, cocoa powder, and salt until well combined.
Add Wet Ingredients: Stir in the vegetable oil, water, and vanilla extract until you achieve a smooth batter. If desired, fold in chocolate chips for extra gooeyness.
Microwave: Microwave the mug on high for 40-60 seconds, watching carefully to ensure it doesn’t overflow. The brownie should be set but still slightly gooey in the center.
Cool and Enjoy: Let the brownie cool for a minute before digging in. Optionally, top with a scoop of ice cream or a drizzle of chocolate sauce.