
These Ghostly Brownie Bites are a fun and spooky treat perfect for Halloween celebrations. With a rich chocolate flavor and a playful ghostly appearance, they make an excellent addition to any Halloween-themed dessert ideas.
This recipe is simple to follow and is sure to delight both kids and adults alike. You can easily whip up these brownie bites for a festive Halloween recipe that will impress your guests.
Spooky Brownie Bites for Halloween
These brownie bites are fudgy and decadent, topped with a creamy white frosting to create a ghostly effect. The recipe takes about 30 minutes to prepare and yields approximately 24 bites, making them ideal for parties or gatherings.
Ingredients
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup white frosting (store-bought or homemade)
- Mini chocolate chips for eyes
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a mini muffin tin.
- Melt the Butter: In a medium saucepan, melt the butter over low heat. Remove from heat and stir in the sugar, eggs, and vanilla until well combined.
- Mix Dry Ingredients: In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder.
- Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Fill Muffin Tin: Spoon the brownie batter into the prepared muffin tin, filling each cup about 2/3 full.
- Bake: Bake for 15-18 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
- Cool: Allow the brownie bites to cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.
- Decorate: Once cooled, top each brownie bite with white frosting to create a ghostly appearance. Use mini chocolate chips to add eyes.
- Serve: Arrange the ghostly brownie bites on a platter and serve at your Halloween gathering.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 24 bites
- Calories: 120kcal
- Fat: 7g
- Protein: 1g
- Carbohydrates: 14g