Garlic Herb Beef Tacos Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Garlic Herb Beef Tacos Recipe is a delicious and satisfying meal that combines tender beef with aromatic herbs and spices. Perfect for a quick weeknight dinner or a casual gathering, these tacos are sure to please everyone at the table.

The recipe is simple and can be customized with your favorite toppings, making it a versatile choice for taco night.

Easy Garlic Herb Beef Tacos

These tacos feature seasoned ground beef cooked with garlic and a blend of herbs, served in warm tortillas. The recipe takes approximately 30 minutes to prepare and serves 4 people.

Ingredients

1 pound ground beef
3 cloves garlic minced
1 teaspoon dried oregano
1 teaspoon ground cumin
1 teaspoon paprika
Salt and pepper to taste
8 small corn or flour tortillas
1 cup shredded lettuce
1 cup diced tomatoes
1/2 cup shredded cheese (cheddar or Mexican blend)
Sour cream and salsa for serving

Instructions

Cook the Beef: In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
Add Garlic and Spices: Stir in the minced garlic, oregano, cumin, paprika, salt, and pepper. Cook for an additional 2-3 minutes until the garlic is fragrant.
Warm the Tortillas: In a separate pan, warm the tortillas over medium heat for about 30 seconds on each side until pliable.
Assemble the Tacos: Spoon the garlic herb beef mixture onto each tortilla. Top with shredded lettuce, diced tomatoes, and cheese.
Serve: Add a dollop of sour cream and salsa if desired. Serve immediately.