Garlic Herb Beef Tacos Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Garlic Herb Beef Tacos are a flavorful twist on a classic favorite. Infused with aromatic garlic and a blend of herbs, this tacos recipe is sure to impress at your next gathering or family dinner.

The preparation is simple and quick, making it an ideal choice for busy weeknights or casual get-togethers.

Delicious Garlic Herb Beef Tacos

This tacos recipe features seasoned ground beef cooked with garlic and fresh herbs, served in warm tortillas and topped with your choice of fresh vegetables and sauces. The dish takes about 30 minutes to prepare and serves 4 people.

Ingredients

1 pound ground beef
3 cloves garlic minced
1 teaspoon dried oregano
1 teaspoon ground cumin
1 teaspoon chili powder
Salt and pepper to taste
8 small corn or flour tortillas
1 cup chopped lettuce
1 cup diced tomatoes
1/2 cup shredded cheese (cheddar or Mexican blend)
Sour cream and salsa for serving
Fresh cilantro for garnish (optional)

Instructions

Cook the Beef: In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
Add Garlic and Spices: Stir in the minced garlic, oregano, cumin, chili powder, salt, and pepper. Cook for an additional 2-3 minutes until the garlic is fragrant.
Warm the Tortillas: In a separate skillet, warm the tortillas over medium heat for about 30 seconds on each side until pliable.
Assemble the Tacos: Spoon the garlic herb beef mixture into each tortilla. Top with chopped lettuce, diced tomatoes, and shredded cheese.
Serve: Add a dollop of sour cream and salsa on top, and garnish with fresh cilantro if desired. Enjoy your tacos warm.