Frozen Yogurt-Dipped Cherries Recipe

This Frozen Yogurt-Dipped Cherries Recipe is a delightful and healthy dessert option that combines the sweetness of cherries with creamy yogurt. Perfect for a refreshing treat on a warm day, these yogurt-dipped cherries are easy to make and satisfying.

The recipe is simple and requires minimal ingredients, making it a great choice for a quick and nutritious dessert. Enjoy this Healthy Desserts Recipe as a guilt-free snack or a fun party treat.

Easy Frozen Yogurt-Dipped Cherries Recipe

A plate of frozen yogurt-dipped cherries, coated in creamy yogurt, on a bright background.

This recipe features fresh cherries coated in creamy yogurt and then frozen until firm. The preparation takes about 15 minutes, and the cherries can be stored in the freezer for a quick snack later.

Ingredients

  • 1 pound fresh cherries, pitted
  • 1 cup plain or flavored yogurt (Greek or regular)
  • 1 tablespoon honey or maple syrup (optional)
  • 1/2 teaspoon vanilla extract (optional)

Instructions

  1. Prep the Cherries: Wash and pit the cherries, ensuring they are clean and dry.
  2. Mix Yogurt: In a bowl, combine the yogurt with honey or maple syrup and vanilla extract if using. Stir until smooth.
  3. Dip Cherries: Dip each cherry into the yogurt mixture, ensuring it is fully coated. Allow any excess yogurt to drip off.
  4. Freeze: Place the yogurt-dipped cherries on a parchment-lined baking sheet. Freeze for at least 2 hours or until solid.
  5. Serve: Once frozen, enjoy the yogurt-dipped cherries as a refreshing snack or dessert. Store any leftovers in an airtight container in the freezer.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Freeze Time: 2 hours
  • Total Time: 2 hours 15 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 80kcal
  • Fat: 1g
  • Protein: 3g
  • Carbohydrates: 15g
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