Frozen grapes are the perfect snack to beat the heat and satisfy your sweet cravings. These little gems transform into pops of ice-cold goodness that are both refreshing and nutritious. Whether you’re lounging by the pool or need a quick pick-me-up, frozen grapes are a delightful option that requires minimal effort.
Imagine reaching into your freezer and pulling out a bag of plump, sweet grapes, frozen to perfection. With each bite, you experience a burst of juicy flavor that can rival any ice cream. Plus, they’re a guilt-free treat that kids and adults alike will love!
How to Make the Perfect Frozen Grapes
Frozen grapes are a simple yet delicious treat made from fresh, ripe grapes, frozen until icy and firm. They have a subtly sweet flavor with a satisfying crunch, making them an ideal snack for warm days or as a fun addition to smoothies.
Ingredients
- 1 bunch of fresh grapes (red or green)
- Optional: a splash of lemon juice or a sprinkle of sugar for added flavor
Instructions
- Prep the Grapes: Wash the grapes thoroughly under cold water and remove any stems.
- Optional Flavoring: If desired, toss the grapes in a bowl with a splash of lemon juice or a sprinkle of sugar to enhance their sweetness.
- Freeze: Spread the grapes in a single layer on a baking sheet and place them in the freezer for about 2-3 hours, or until fully frozen.
- Serve: Once frozen, transfer the grapes to a zip-top bag or airtight container. Enjoy them straight from the freezer as a refreshing snack!
Cook and Prep Times
- Prep Time: 5 minutes
- Freeze Time: 2-3 hours
- Total Time: 2-3 hours 5 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 62kcal
- Fat: 0g
- Protein: 0.6g
- Carbohydrates: 16g
