Frozen Apple Cinnamon Yogurt Cups Recipe

Prep Time: 15 minutes
Freeze Time: 4 hours
Total Time: 4 hours 15 minutes

These Frozen Apple Cinnamon Yogurt Cups are a delightful and healthy dessert option, perfect for warm days or as a refreshing snack. Made with creamy yogurt, fresh apples, and a hint of cinnamon, they provide a satisfying treat without the guilt.

This recipe is simple to prepare and requires minimal ingredients, making it an ideal choice for anyone looking to enjoy a Healthy Desserts Recipe that is both delicious and nutritious.

Easy Frozen Apple Cinnamon Yogurt Cups

These yogurt cups feature a blend of smooth yogurt and diced apples, sweetened with a touch of honey and spiced with cinnamon. The mixture is frozen in cups for a cool, creamy dessert that serves 4 people and takes about 15 minutes to prepare.

Ingredients

2 cups plain Greek yogurt
1 large apple, peeled and diced
2 tablespoons honey or maple syrup
1 teaspoon ground cinnamon
1/2 teaspoon vanilla extract (optional)
Chopped nuts or granola for topping (optional)

Instructions

Mix Ingredients: In a mixing bowl, combine the Greek yogurt, diced apple, honey, cinnamon, and vanilla extract. Stir until well combined.
Prepare Cups: Spoon the yogurt mixture into silicone muffin cups or small paper cups, filling them about 3/4 full.
Freeze: Place the cups in the freezer for at least 4 hours or until completely frozen.
Serve: To serve, remove the cups from the freezer and let them sit at room temperature for a few minutes to soften slightly. Top with chopped nuts or granola if desired.