Spicy Firecracker Chicken Tacos Recipe

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

These Firecracker Chicken Tacos are a bold and flavorful dish that combines tender chicken with a spicy sauce, perfect for taco night. This Tacos Recipe is easy to prepare and will surely impress your family and friends.

The recipe features a quick marinade for the chicken, which is then grilled or sautéed to perfection and served in warm tortillas with fresh toppings.

Quick and Easy Firecracker Chicken Tacos

This Firecracker Chicken Tacos Recipe includes marinated chicken cooked until juicy and flavorful, served in soft tortillas with toppings like avocado, cilantro, and lime. The entire dish can be prepared in about 30 minutes and serves 4 people.

Ingredients

1 pound boneless, skinless chicken breasts
1/4 cup soy sauce
1/4 cup honey
2 tablespoons sriracha sauce
2 tablespoons rice vinegar
1 tablespoon sesame oil
1 teaspoon garlic powder
1 teaspoon ginger powder
8 small flour or corn tortillas
1 avocado, sliced
1/2 cup chopped fresh cilantro
Lime wedges for serving
Salt and pepper to taste

Instructions

Marinate the Chicken: In a bowl, mix soy sauce, honey, sriracha, rice vinegar, sesame oil, garlic powder, and ginger powder. Add the chicken breasts and marinate for at least 15 minutes.
Cook the Chicken: Heat a grill or skillet over medium-high heat. Remove the chicken from the marinade and cook for 6-7 minutes per side, or until fully cooked and no longer pink in the center. Let it rest for a few minutes before slicing.
Warm the Tortillas: In a dry skillet, warm the tortillas for about 30 seconds on each side until pliable.
Assemble the Tacos: Slice the cooked chicken and place it in the warm tortillas. Top with avocado slices, chopped cilantro, and a squeeze of lime juice.
Serve: Enjoy the tacos immediately with extra lime wedges on the side.