Easy One Pot Queso Chicken And Rice Recipe

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

If you’re looking for a simple yet satisfying meal that can be whipped up in no time, this Easy One Pot Queso Chicken And Rice Recipe is just what you need. Packed with flavors and requiring minimal cleanup, it’s the perfect chicken recipe for busy weeknights or when you want comfort food without the fuss.

Imagine tender chicken pieces simmered in a creamy queso sauce, perfectly combined with fluffy rice. This dish is not only easy to prepare but also a hit with the whole family. Plus, the one-pot method means less dishes to wash afterward—who doesn’t love that?

A Quick and Flavorful Chicken Recipe

This Easy One Pot Queso Chicken And Rice is a delightful blend of juicy chicken, cheesy queso, and seasoned rice all cooked together in one pot. The flavors meld beautifully, creating a creamy, savory dish that is both hearty and satisfying.

Ingredients

1 pound boneless, skinless chicken breasts, diced
1 cup long-grain rice, rinsed
1 can (10 oz) diced tomatoes with green chilies
1 cup chicken broth
1 cup queso cheese sauce
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Chopped cilantro for garnish (optional)

Instructions

Heat olive oil in a large pot over medium heat. Add the diced chicken and season with garlic powder, onion powder, salt, and pepper. Cook until the chicken is browned and cooked through, about 5-7 minutes.
Stir in the rice, diced tomatoes with green chilies, chicken broth, and queso cheese sauce. Bring to a boil.
Reduce the heat to low, cover, and let it simmer for 20-25 minutes, or until the rice is tender and has absorbed the liquid.
Fluff the rice with a fork and garnish with chopped cilantro if desired. Serve hot and enjoy!