Quick and Decadent Dulce de Leche Mug Cake

Prep Time: 5 minutes
Cook Time: 1 minute
Total Time: 6 minutes

If you’re craving a sweet treat but don’t want to spend hours baking, this Dulce de Leche Mug Cake is the perfect solution. This delightful mug dessert delivers all the rich flavors of classic dulce de leche in a quick and easy recipe. In just a few minutes, you can enjoy a molten, caramel-swirled cake that satisfies your sweet tooth.

Imagine digging into a warm, fluffy mug cake that’s bursting with the creamy goodness of dulce de leche. It’s an indulgent dessert that feels luxurious yet is incredibly simple to make. Whether you’re treating yourself after a long day or surprising a friend with a sweet gift, this mug cake is sure to impress!

The Easiest Dulce de Leche Mug Cake Recipe

This Dulce de Leche Mug Cake is a quick, single-serving dessert that combines rich, sweet caramel flavors with a soft and fluffy texture. It’s the ultimate solution for when you need a sweet fix without the fuss of a full-size cake.

Ingredients

4 tablespoons all-purpose flour
3 tablespoons sugar
1/8 teaspoon baking powder
1 pinch of salt
3 tablespoons milk
2 tablespoons vegetable oil
1 tablespoon dulce de leche
1/2 teaspoon vanilla extract
Extra dulce de leche for drizzling on top (optional)

Instructions

Mix Dry Ingredients: In a microwave-safe mug, combine flour, sugar, baking powder, and salt. Stir until well mixed.
Add Wet Ingredients: Pour in the milk, vegetable oil, dulce de leche, and vanilla extract. Mix until you have a smooth batter.
Microwave: Microwave the mug on high for 40-60 seconds. Start checking at 40 seconds; the cake should be set but still moist in the center.
Cool and Serve: Allow to cool for a minute, then drizzle with extra dulce de leche if desired. Enjoy your warm mug dessert immediately!