Double Chocolate Iced Coffee Bliss Recipe

This Double Chocolate Iced Coffee Bliss recipe combines rich chocolate flavor with refreshing iced coffee for a delightful beverage. Perfect for warm days, this iced coffee recipe is easy to prepare and satisfies your chocolate cravings.

Refreshing Double Chocolate Iced Coffee

A refreshing glass of Double Chocolate Iced Coffee topped with whipped cream and chocolate shavings.

This iced coffee features a blend of brewed coffee, chocolate syrup, and milk, topped with whipped cream and chocolate shavings. It takes about 10 minutes to prepare and serves 2 people, making it an ideal treat for sharing.

Ingredients

  • 2 cups brewed coffee, cooled
  • 1/4 cup chocolate syrup, plus extra for drizzling
  • 1 cup milk (dairy or non-dairy)
  • 1/2 cup whipped cream
  • 2 tablespoons chocolate shavings or cocoa powder for garnish
  • Ice cubes

Instructions

  1. Prepare Coffee: Brew your favorite coffee and allow it to cool to room temperature.
  2. Mix Ingredients: In a large glass or pitcher, combine the cooled coffee, chocolate syrup, and milk. Stir well to combine.
  3. Serve: Fill two glasses with ice cubes and pour the chocolate coffee mixture over the ice.
  4. Top It Off: Add a generous dollop of whipped cream on top of each glass and drizzle with additional chocolate syrup.
  5. Garnish: Sprinkle chocolate shavings or cocoa powder over the whipped cream for an extra touch of chocolate.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 2 servings
  • Calories: 250kcal
  • Fat: 10g
  • Protein: 5g
  • Carbohydrates: 35g
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