Looking for a sweet treat that’s perfect for the holidays? These Cranberry Bliss Bars are a delightful combination of flavors that will leave you craving more. With a chewy texture and a hint of citrus, they make for an irresistible dessert that everyone will love.
Imagine biting into a soft, creamy bar topped with a luscious layer of cream cheese frosting and studded with tart cranberries and white chocolate. These Cranberry Bliss Bars are not just a dessert; they’re a celebration of festive flavors that will brighten up any gathering.
Cranberry Bliss Bars: A Festive Delight
These Cranberry Bliss Bars are sweet, tangy, and utterly delicious. The combination of dried cranberries, orange zest, and creamy frosting creates a dessert that’s both refreshing and satisfying.
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup dried cranberries, chopped
- 1/2 cup white chocolate chips
- Zest of 1 orange
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract for frosting
- Additional cranberries and white chocolate for garnish
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- Mix Dry Ingredients: In a small bowl, whisk together flour, baking powder, and salt.
- Cream Butter and Sugar: In a large bowl, beat the softened butter and brown sugar together until creamy. Add the egg and vanilla, mixing until combined.
- Combine: Gradually add the dry ingredients to the wet mixture. Stir in chopped cranberries, white chocolate chips, and orange zest.
- Bake: Spread the batter evenly in the prepared baking pan and bake for 20-25 minutes until golden brown. Let it cool completely in the pan.
- Frost: In a separate bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth. Spread the frosting over the cooled bars.
- Garnish: Top with additional cranberries and white chocolate chips if desired. Cut into squares and serve.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 16 bars
- Calories: 210kcal
- Fat: 10g
- Protein: 2g
- Carbohydrates: 30g