Cursed Caramel Apple Shots Recipe

Prep Time: 30 minutes
Chill Time: 1 hour
Total Time: 1.5 hours

These Cursed Caramel Apple Shots are a fun and festive treat perfect for Halloween gatherings. Combining the flavors of caramel and apple in a jello shot format, they are sure to be a hit at any spooky celebration.

This Halloween jello shots recipe is easy to follow and can be customized with your favorite flavors. The combination of sweet and tart will delight your guests and add a playful twist to your Halloween festivities.

Spooky Caramel Apple Jello Shots

These jello shots feature layers of caramel and apple flavors, creating a deliciously spooky treat. The recipe takes about 1.5 hours to prepare, including chilling time, and makes approximately 12 shots.

Ingredients

1 cup apple juice
1 cup caramel sauce
1 packet (3 oz) of apple-flavored gelatin
1 packet (3 oz) of unflavored gelatin
1/2 cup vodka or flavored vodka
1/2 cup water
Whipped cream for topping
Caramel drizzle for garnish
Apple slices for garnish

Instructions

Prepare the Gelatin: In a saucepan, heat the apple juice and water over medium heat until warm. Stir in the apple-flavored gelatin and unflavored gelatin until fully dissolved.
Add Vodka: Remove from heat and stir in the vodka. Allow the mixture to cool slightly.
Layer the Shots: In shot glasses, pour a layer of the apple gelatin mixture, filling each glass about halfway. Refrigerate for 30 minutes or until set.
Prepare Caramel Layer: In another saucepan, heat the caramel sauce until it is pourable. Allow it to cool slightly before adding it to the remaining gelatin mixture.
Finish the Shots: Once the apple layer is set, pour the caramel gelatin mixture on top of each shot glass. Refrigerate for another 30 minutes until fully set.
Serve: Top each shot with a dollop of whipped cream, a drizzle of caramel, and a slice of apple for garnish. Serve chilled.