Flavorful Cuban Mojo Chicken Recipe

Craving something zesty and vibrant? This Cuban Mojo Chicken recipe is your answer. It’s a chicken recipe that bursts with the bright flavors of citrus and garlic, making it a perfect choice for any gathering or a simple family dinner. The marinade, made from fresh ingredients, infuses the chicken with a tangy sweetness that will have everyone coming back for seconds.

Imagine sinking your teeth into juicy, tender chicken that has been marinated in a delightful blend of orange juice, lime juice, and garlic. This dish not only fills your kitchen with mouthwatering aromas but also transports you straight to the sunny shores of Cuba. It’s an easy recipe that’ll impress your guests and make you feel like a culinary artist!

Perfect for grilling or roasting, this Cuban Mojo Chicken is flexible enough for any cooking method you prefer. Whether you’re enjoying a summer barbecue or a cozy indoor meal, this chicken will shine on your table.

The Ultimate Cuban Mojo Chicken Recipe

This Cuban Mojo Chicken is marinated in a vibrant citrus and garlic sauce that creates a flavorful and aromatic dish. Tender and juicy, it’s a delightful combination of sweet and savory notes that elevates your chicken experience. Ideal for any occasion, this chicken recipe is sure to be a hit!

Ingredients

4 chicken thighs, bone-in and skin-on
1/4 cup orange juice
1/4 cup lime juice
6 cloves garlic, minced
1/4 cup olive oil
1 teaspoon cumin
1 teaspoon oregano
Salt and pepper to taste
Fresh cilantro for garnish

Instructions

Prepare the Marinade: In a bowl, whisk together orange juice, lime juice, minced garlic, olive oil, cumin, oregano, salt, and pepper.
Marinate the Chicken: Place the chicken thighs in a resealable plastic bag or a shallow dish and pour the marinade over them. Seal or cover and refrigerate for at least 2 hours, preferably overnight for maximum flavor.
Cook the Chicken: Preheat your grill or oven to 375°F (190°C). If grilling, cook the chicken for about 6-7 minutes per side or until the internal temperature reaches 165°F (74°C). If roasting, place on a baking sheet and roast for 30-35 minutes.
Serve: Garnish the cooked chicken with fresh cilantro and serve with your choice of sides, such as rice or a simple salad.