Crockpot Chicken and Sweet Potatoes Recipe

Prep Time: 15 minutes
Cook Time: 6-8 hours
Total Time: 6-8 hours 15 minutes

This Crockpot Chicken and Sweet Potatoes Recipe is a simple and nutritious meal that cooks slowly to enhance the flavors. Combining tender chicken with sweet potatoes and savory seasonings, this dish is perfect for busy days when you want a hearty dinner without much effort.

Using a Crockpot allows for easy preparation and minimal cleanup, making it a great choice for families or anyone looking for a convenient meal option.

Easy Crockpot Chicken and Sweet Potatoes Recipe

This recipe features chicken breasts cooked with sweet potatoes, garlic, and herbs in a slow cooker. It takes about 6-8 hours to cook on low heat and serves 4 people, providing a wholesome and satisfying dinner option.

Ingredients

4 boneless, skinless chicken breasts
2 large sweet potatoes, peeled and diced
4 cloves garlic, minced
1 onion, chopped
1 teaspoon dried thyme
1 teaspoon paprika
Salt and pepper to taste
1 cup chicken broth
2 tablespoons olive oil
Fresh parsley for garnish (optional)

Instructions

Prepare the Ingredients: Peel and dice the sweet potatoes, chop the onion, and mince the garlic.
Layer the Ingredients: In the Crockpot, place the diced sweet potatoes at the bottom. Add the chopped onion and minced garlic on top.
Season the Chicken: Season the chicken breasts with thyme, paprika, salt, and pepper. Place the seasoned chicken on top of the vegetables in the Crockpot.

Add Liquid: Pour the chicken broth and olive oil over the chicken and vegetables.
Cook: Cover the Crockpot and cook on low for 6-8 hours or until the chicken is cooked through and the sweet potatoes are tender.
Serve: Once cooked, shred the chicken with two forks and mix it with the sweet potatoes. Garnish with fresh parsley if desired, and serve warm.