This Crockpot Apple Cinnamon Oatmeal Recipe is a warm and comforting breakfast option that makes mornings easier. With the convenience of a slow cooker, you can wake up to a deliciously fragrant meal that combines the sweetness of apples and the warmth of cinnamon.
Simply combine your ingredients in the Crockpot, set it, and let it cook while you sleep. This recipe is perfect for busy families or anyone looking for a hassle-free breakfast.
Easy Slow Cooker Apple Cinnamon Oatmeal
This oatmeal features rolled oats cooked with diced apples, cinnamon, and a touch of brown sugar, resulting in a creamy and satisfying dish. The recipe takes about 8 hours to cook on low and serves 4-6 people.
Ingredients
- 2 cups rolled oats
- 4 cups water or milk
- 2 medium apples, peeled and diced
- 1/2 cup brown sugar or maple syrup
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup raisins or chopped nuts (optional)
- Chopped apples and additional cinnamon for serving (optional)
Instructions
- Prepare the Ingredients: Peel and dice the apples, and measure out the oats and other ingredients.
- Combine in Crockpot: In the slow cooker, combine rolled oats, water or milk, diced apples, brown sugar, cinnamon, and salt. Stir well to combine.
- Cook: Cover and cook on low for 6-8 hours, or until the oats are soft and creamy.
- Serve: Stir the oatmeal before serving. Top with additional chopped apples, a sprinkle of cinnamon, and nuts or raisins if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 10 minutes
Nutrition Information
- Servings: 4-6 bowls
- Calories: 210kcal
- Fat: 3g
- Protein: 5g
- Carbohydrates: 40g
