Crispy Air Fryer Chicken Wings Recipe

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Looking for a chicken recipe that delivers maximum crispiness without the guilt? This Crispy Air Fryer Chicken Wings recipe is your answer! These wings come out perfectly crispy on the outside while remaining juicy on the inside, making them an instant crowd-pleaser.

You won’t believe how easy it is to make these wings. With just a handful of ingredients and the power of the air fryer, you can create a delicious appetizer or main dish that’s healthier than traditional frying methods. Plus, they can be customized with your favorite sauces and seasonings!

Perfectly Crispy Air Fryer Chicken Wings

These air fryer chicken wings are packed with flavor and have a delightful crunchy texture. Coated with spices and cooked to golden perfection, they are an irresistible treat for any occasion.

Ingredients

2 pounds chicken wings
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon smoked paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon baking powder

Instructions

Prep the Wings: Pat the chicken wings dry with paper towels to remove excess moisture. This helps achieve extra crispiness.
Season the Wings: In a large bowl, toss the wings with olive oil, garlic powder, onion powder, smoked paprika, salt, pepper, and baking powder until evenly coated.
Preheat the Air Fryer: Set the air fryer to 400°F (200°C) and let it preheat for about 5 minutes.
Air Fry the Wings: Arrange the wings in a single layer in the air fryer basket. Cook for 25-30 minutes, flipping halfway through, until they are golden brown and crispy.
Serve: Remove the wings from the air fryer and let them rest for a few minutes. Serve with your favorite dipping sauce, such as buffalo sauce or ranch dressing.