Creamy Macaroni Salad Just Like Grandma’s

Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes

This Classic Creamy Macaroni Salad is a delicious and refreshing dish that’s perfect for picnics, barbecues, and family gatherings. Made with tender macaroni, crisp vegetables, and a rich creamy dressing, it’s an easy salad recipe that everyone will love.

The recipe is approachable, utilizing simple ingredients and straightforward steps, making it a go-to meal option for any occasion.

Delicious Macaroni Salad Recipe

This creamy macaroni salad features al dente macaroni mixed with diced celery, bell peppers, onions, and a tangy mayonnaise-based dressing. The recipe takes about 30 minutes to prepare and serves 6-8 people.

Ingredients

2 cups elbow macaroni
1 cup mayonnaise
1 tablespoon apple cider vinegar
1 teaspoon Dijon mustard
1/2 cup diced celery
1/2 cup diced bell pepper (red or green)
1/4 cup finely chopped red onion
1/4 cup sweet pickle relish
Salt and pepper to taste
Chopped fresh parsley for garnish (optional)

Instructions

Cook the Macaroni: In a large pot, bring salted water to a boil. Add the macaroni and cook according to package instructions until al dente. Drain and rinse under cold water until cooled.
Prepare the Dressing: In a large mixing bowl, combine the mayonnaise, apple cider vinegar, Dijon mustard, salt, and pepper. Mix well until smooth.
Combine Ingredients: Add the cooked macaroni, diced celery, bell pepper, onions, and sweet pickle relish to the dressing. Stir until all ingredients are evenly coated.

Chill and Serve: Refrigerate the macaroni salad for at least 30 minutes to allow flavors to meld. Before serving, stir gently and garnish with chopped parsley if desired.