
Are you looking for a quick yet delightful chicken recipe? This creamy lemon chicken pasta is your answer! It’s a fantastic dish that combines tender chicken with a luscious creamy sauce and a burst of lemony freshness. Perfect for weeknight dinners or special occasions, this recipe is sure to impress your family and friends.
Imagine twirling your fork around perfectly cooked pasta, coated in a creamy sauce that dances with vibrant lemon notes. In just under 30 minutes, you can whip up this creamy lemon chicken pasta that will leave everyone at the table raving about your culinary skills. With a few simple ingredients, this dish is both accessible and incredibly satisfying.
The Ultimate Creamy Lemon Chicken Pasta
This creamy lemon chicken pasta features al dente pasta tossed with juicy chicken pieces enveloped in a rich and tangy sauce. It’s a balanced blend of flavors that delivers a comforting and refreshing taste in every bite.
Ingredients
- 8 oz fettuccine or spaghetti
- 2 boneless, skinless chicken breasts, sliced
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- Zest and juice of 1 lemon
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Cook the Pasta: In a large pot of boiling salted water, cook the fettuccine or spaghetti according to package directions until al dente. Drain and set aside.
- Sauté Chicken: In a large skillet, heat olive oil over medium heat. Add the sliced chicken and season with salt and pepper. Cook until the chicken is golden and cooked through, about 5-7 minutes. Remove chicken from the skillet and set aside.
- Make the Sauce: In the same skillet, add minced garlic and sauté for 1 minute. Pour in the heavy cream and chicken broth, stirring to combine. Add lemon zest and juice, and bring to a simmer.
- Combine Ingredients: Stir in the cooked pasta and chicken into the sauce. Add Parmesan cheese and toss until everything is well coated. Adjust seasoning with salt and pepper.
- Serve: Plate the creamy lemon chicken pasta and garnish with chopped parsley before serving.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 520kcal
- Fat: 30g
- Protein: 30g
- Carbohydrates: 40g