Quick and Delicious Coffee Cake Mug Recipe

Prep Time: 5 minutes
Cook Time: 1 minute
Total Time: 6 minutes

Have you ever craved a sweet treat but wanted it in a single serving? This Coffee Cake Mug is the perfect solution! It’s a delightful mug dessert that you can whip up in just a few minutes, satisfying your sweet tooth without any leftovers to tempt you later.

Imagine a warm, fluffy coffee cake ready to devour straight from the microwave. This recipe combines the rich flavor of coffee with a buttery cake texture, creating a comforting dessert that’s perfect for any time of day. Plus, it’s incredibly easy to make, so you can enjoy your mug of happiness in no time.

The Perfect Coffee Cake Mug

Quick and Delicious Coffee Cake Mug Recipe

This Coffee Cake Mug is a simple yet scrumptious treat that boasts a tender crumb with hints of cinnamon and a luscious crumb topping. Each bite is a delightful mix of sweetness and warmth, making it an ideal mug dessert for coffee lovers.

Ingredients

4 tablespoons all-purpose flour
4 tablespoons granulated sugar
1/8 teaspoon baking powder
1/8 teaspoon salt
2 tablespoons milk
1 tablespoon vegetable oil
1/4 teaspoon vanilla extract
1 tablespoon brown sugar (for topping)
1/4 teaspoon ground cinnamon (for topping)

Instructions

Combine Dry Ingredients: In a microwave-safe mug, whisk together the flour, granulated sugar, baking powder, and salt until well blended.
Add Wet Ingredients: Pour in the milk, vegetable oil, and vanilla extract. Stir until just combined, being careful not to overmix.
Prepare the Topping: In a small bowl, mix the brown sugar and ground cinnamon. Sprinkle the mixture on top of the batter in the mug.
Microwave: Place the mug in the microwave and cook on high for 1 minute. Check for doneness; if needed, microwave in additional 10-second intervals until the cake is set.
Cool and Enjoy: Allow the mug cake to cool slightly before digging in. Enjoy your warm Coffee Cake Mug straight from the mug!