This Coconut Mocha Iced Coffee Smoothie recipe combines the rich flavors of coffee and chocolate with the tropical taste of coconut. It’s a refreshing and energizing drink perfect for warm days or as a morning pick-me-up.
This iced coffee recipe is easy to prepare and can be customized with your favorite ingredients, making it a versatile choice for coffee lovers.
Refreshing Coconut Mocha Iced Coffee Smoothie
This smoothie features brewed coffee blended with coconut milk, cocoa powder, and ice for a creamy texture. It takes about 10 minutes to prepare and serves 2 people.
Ingredients
- 1 cup brewed coffee, cooled
- 1 cup coconut milk
- 2 tablespoons cocoa powder
- 2 tablespoons sweetened condensed milk or to taste
- 1 cup ice cubes
- Whipped cream for topping (optional)
- Shredded coconut for garnish (optional)
Instructions
- Blend Ingredients: In a blender, combine the cooled brewed coffee, coconut milk, cocoa powder, sweetened condensed milk, and ice cubes.
- Blend Until Smooth: Blend on high speed until the mixture is smooth and creamy.
- Serve: Pour the smoothie into glasses and top with whipped cream and shredded coconut if desired.
- Enjoy: Serve immediately and enjoy your refreshing Coconut Mocha Iced Coffee Smoothie!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 250kcal
- Fat: 12g
- Protein: 3g
- Carbohydrates: 30g