Cinnamon Spice Cookie Iced Coffee Recipe

This Cinnamon Spice Cookie Iced Coffee Recipe combines the rich flavors of coffee with the warm spices of cinnamon and cookie sweetness, making it a delightful beverage for any time of the year. It’s a refreshing twist on traditional iced coffee, perfect for those who enjoy a sweet treat in their drink.

The recipe is simple and can be customized to your taste. Whether you prefer a stronger coffee flavor or a sweeter finish, this iced coffee recipe allows you to adjust the ingredients to suit your preferences.

Delicious Iced Coffee with a Cinnamon Twist

This iced coffee features brewed coffee blended with milk, vanilla, and cinnamon, then topped with whipped cream and a sprinkle of cookie crumbs. It takes about 15 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups brewed coffee, cooled
  • 1 cup milk (whole, almond, or oat)
  • 2 tablespoons vanilla syrup or sugar to taste
  • 1 teaspoon ground cinnamon
  • Whipped cream for topping
  • Crushed cinnamon spice cookies for garnish
  • Ice cubes

Instructions

  1. Brew Coffee: Prepare your coffee using your preferred method and allow it to cool to room temperature.
  2. Mix Ingredients: In a large glass or pitcher, combine the cooled coffee, milk, vanilla syrup, and ground cinnamon. Stir well to combine.
  3. Serve: Fill two glasses with ice cubes and pour the cinnamon coffee mixture over the ice.
  4. Top with Whipped Cream: Add a generous dollop of whipped cream on top of each glass.
  5. Garnish: Sprinkle crushed cinnamon spice cookies over the whipped cream for added flavor and texture.
  6. Enjoy: Serve immediately and enjoy your refreshing Cinnamon Spice Cookie Iced Coffee!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 180kcal
  • Fat: 7g
  • Protein: 4g
  • Carbohydrates: 24g
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