Cinnamon Maple Iced Coffee Latte Recipe

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes

This Cinnamon Maple Iced Coffee Latte Recipe combines the rich flavors of coffee with the warm sweetness of cinnamon and maple syrup. It’s a refreshing iced coffee recipe perfect for warm days or whenever you need a pick-me-up.

The preparation is simple, allowing you to enjoy a delicious iced coffee at home with minimal effort. Customize it to your taste by adjusting the sweetness or adding your favorite milk.

Refreshing Iced Coffee Latte Recipe

This iced coffee latte features brewed coffee chilled and mixed with milk, maple syrup, and a hint of cinnamon for a delightful flavor. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

2 cups brewed coffee, cooled
1 cup milk (dairy or non-dairy)
2 tablespoons maple syrup (adjust to taste)
1/2 teaspoon ground cinnamon (plus extra for garnish)
Ice cubes
Whipped cream for topping (optional)

Instructions

Brew Coffee: Prepare 2 cups of your favorite coffee and allow it to cool to room temperature or chill in the refrigerator.
Mix Ingredients: In a large glass or pitcher, combine the cooled coffee, milk, maple syrup, and ground cinnamon. Stir well to combine.
Serve: Fill two glasses with ice cubes and pour the coffee mixture over the ice. Top with whipped cream and a sprinkle of cinnamon if desired.
Enjoy: Serve immediately and enjoy your refreshing Cinnamon Maple Iced Coffee Latte.