Cinnamon Churro Bites Recipe

These Cinnamon Churro Bites are a delightful dessert that combines the classic flavors of churros with a bite-sized twist. Perfect for parties or a sweet treat at home, they are coated in cinnamon sugar for an irresistible finish.

This recipe is simple and quick to prepare, making it an excellent choice for dessert lovers looking for a fun and delicious treat.

Easy Cinnamon Churro Bites Recipe

Plate of cinnamon churro bites coated in sugar, with chocolate dipping sauce.

These churro bites are made from a simple dough that is fried until golden brown and then rolled in a mixture of cinnamon and sugar. The recipe takes about 30 minutes from start to finish and serves approximately 4-6 people.

Ingredients

  • 1 cup water
  • 1/2 cup unsalted butter
  • 1 tablespoon sugar
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 2 large eggs
  • Oil for frying
  • 1/2 cup sugar (for coating)
  • 1 tablespoon ground cinnamon (for coating)

Instructions

  1. Prepare the Dough: In a saucepan, combine water, butter, sugar, and salt. Bring to a boil, then remove from heat and stir in flour until a dough forms.
  2. Add Eggs: Allow the dough to cool slightly, then add eggs one at a time, mixing until fully incorporated and smooth.
  3. Heat Oil: In a deep pot, heat oil to 350°F (175°C).
  4. Fry the Bites: Use a piping bag or a spoon to drop small amounts of dough into the hot oil. Fry until golden brown, about 2-3 minutes. Remove and drain on paper towels.
  5. Coat in Cinnamon Sugar: In a bowl, combine sugar and cinnamon. Roll the warm churro bites in the mixture until fully coated.
  6. Serve: Enjoy warm as a delicious dessert or snack.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4-6 servings
  • Calories: 150kcal
  • Fat: 7g
  • Protein: 2g
  • Carbohydrates: 20g
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