Melty Chocolate Mint Cookie Mug Cake

Chocolate Mint Cookie Mug Cake

Craving a quick and delicious treat? Look no further than this Chocolate Mint Cookie Mug Cake! In just a few minutes, you can indulge in a warm, gooey dessert that’s perfect for satisfying any sweet tooth. The combination of rich chocolate and refreshing mint makes this mug dessert an instant favorite.

This recipe is a game changer for those late-night cravings or unexpected guests. No need to bake an entire cake when this single-serving mug cake can be whipped up in minutes using simple ingredients you likely have on hand. Just toss everything into a mug, microwave, and enjoy!

Easy and Delicious Chocolate Mint Cookie Mug Cake

This indulgent Chocolate Mint Cookie Mug Cake is a moist and fudgy treat, bursting with chocolate flavor and a hint of refreshing mint. Topped with a drizzle of chocolate, it’s a delightful way to satisfy your dessert cravings in a flash.

Ingredients

  • 4 tablespoons all-purpose flour
  • 2 tablespoons unsweetened cocoa powder
  • 4 tablespoons granulated sugar
  • 1/8 teaspoon baking powder
  • 1/4 cup milk
  • 2 tablespoons vegetable oil
  • 1/4 teaspoon peppermint extract
  • 2 tablespoons chocolate chips
  • Optional: whipped cream and chocolate syrup for topping

Instructions

  1. In a microwave-safe mug, whisk together the flour, cocoa powder, sugar, and baking powder until well combined.
  2. Add the milk, vegetable oil, and peppermint extract to the dry ingredients. Mix until smooth and no lumps remain.
  3. Fold in the chocolate chips for added richness.
  4. Microwave the mug for about 1 minute and 30 seconds, or until the cake has risen and is set in the center. Cooking times may vary depending on your microwave.
  5. Allow to cool slightly before topping with whipped cream and a drizzle of chocolate syrup, if desired. Enjoy your Chocolate Mint Cookie Mug Cake!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 1 minute 30 seconds
  • Total Time: 7 minutes

Nutrition Information

  • Servings: 1 mug cake
  • Calories: 380kcal
  • Fat: 18g
  • Protein: 5g
  • Carbohydrates: 52g
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