This Chocolate Espresso Iced Coffee Bliss Recipe combines rich chocolate and bold espresso for a refreshing iced coffee treat. Perfect for warm days, this drink offers a delightful balance of flavors that coffee lovers will enjoy.
The iced coffee recipe is simple to prepare and can be customized with your favorite milk or sweeteners to suit your taste.
Refreshing Chocolate Espresso Iced Coffee
This iced coffee features freshly brewed espresso blended with chocolate syrup and chilled for a refreshing drink. The recipe takes about 10 minutes to prepare and serves 2 people.
Ingredients
- 2 shots of espresso or strong brewed coffee
- 1 cup milk (dairy or non-dairy)
- 2 tablespoons chocolate syrup
- Ice cubes
- Whipped cream for topping (optional)
- Chocolate shavings or cocoa powder for garnish (optional)
Instructions
- Brew Espresso: Prepare 2 shots of espresso or strong coffee and let it cool slightly.
- Mix Ingredients: In a glass, combine the cooled espresso and chocolate syrup. Stir well to combine.
- Add Milk: Pour in the milk and mix until fully incorporated.
- Serve Over Ice: Fill a glass with ice cubes and pour the chocolate espresso mixture over the ice.
- Garnish: Top with whipped cream and sprinkle with chocolate shavings or cocoa powder if desired.
- Enjoy: Serve immediately and enjoy your refreshing chocolate espresso iced coffee bliss!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 180kcal
- Fat: 7g
- Protein: 8g
- Carbohydrates: 22g
