Chocolate Cream Pie Bars Recipe

These Chocolate Cream Pie Bars are a delightful twist on the classic dessert, combining a rich chocolate filling with a creamy topping. Perfect for any occasion, this dessert recipe is sure to satisfy your sweet tooth.

The recipe is simple to follow and features layers of chocolate goodness, making it an ideal choice for gatherings or a special treat at home.

Decadent Chocolate Cream Pie Bars

These bars consist of a buttery crust, a luscious chocolate filling, and a whipped cream topping, all cut into easy-to-serve squares. The recipe takes about 1 hour to prepare and chill, yielding approximately 12 servings.

Ingredients

1 1/2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
1/4 cup granulated sugar
1 cup semi-sweet chocolate chips
1/4 cup unsweetened cocoa powder
1/2 cup granulated sugar
1/4 teaspoon salt
2 cups whole milk
3 large egg yolks, beaten
2 tablespoons cornstarch
1 teaspoon vanilla extract
1 cup heavy whipping cream
2 tablespoons powdered sugar
Chocolate shavings or cocoa powder for garnish (optional)

Instructions

Prepare the Crust: Preheat the oven to 350°F (175°C). In a bowl, mix graham cracker crumbs, melted butter, and granulated sugar until combined. Press the mixture into the bottom of a greased 9×9-inch baking dish. Bake for 10 minutes, then let cool.
Make the Chocolate Filling: In a saucepan, combine chocolate chips, cocoa powder, granulated sugar, and salt. Gradually whisk in milk over medium heat until the mixture is smooth. In a separate bowl, whisk together egg yolks and cornstarch. Slowly add a bit of the hot chocolate mixture to the egg yolks, then return it to the saucepan. Cook until thickened, stirring constantly. Remove from heat and stir in vanilla extract.
Assemble the Bars: Pour the chocolate filling over the cooled crust and spread evenly. Refrigerate for at least 2 hours or until set.
Prepare the Whipped Topping: In a mixing bowl, beat heavy cream and powdered sugar until soft peaks form. Spread the whipped cream over the chilled chocolate layer.
Serve: Cut into squares and garnish with chocolate shavings or a dusting of cocoa powder if desired. Enjoy your delicious Chocolate Cream Pie Bars!