Looking for a rich and satisfying dessert that’s also healthy? This Chocolate Chia Pudding is your answer! With a luscious texture and deep chocolate flavor, it’s a delightful treat that will satisfy your sweet tooth without any guilt. You can whip this up in just a few minutes and let it chill, making it perfect for a quick dessert or snack.
Chia seeds are the star of the show here. They transform into a creamy pudding that has an incredible ability to soak up flavors. Paired with the richness of chocolate, this Chocolate Chia Pudding delivers a delightful experience that’s both nutritious and indulgent.
The Ultimate Chocolate Chia Pudding

This Chocolate Chia Pudding is a velvety dessert made with just a handful of ingredients. It’s sweet, rich, and oh-so-chocolatey, making it a perfect choice for a healthy dessert or breakfast option.
Ingredients
- 1/2 cup chia seeds
- 2 cups almond milk (or any milk of choice)
- 1/4 cup unsweetened cocoa powder
- 1/4 cup maple syrup or honey (adjust to taste)
- 1 teaspoon vanilla extract
- A pinch of salt
- Fresh berries, nuts, or coconut flakes for topping (optional)
Instructions
- Combine Ingredients: In a mixing bowl, whisk together the almond milk, cocoa powder, maple syrup, vanilla extract, and salt until smooth.
- Add Chia Seeds: Stir in the chia seeds until fully combined.
- Chill: Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and thicken the pudding.
- Serve: Once thickened, stir the pudding well and divide it into serving bowls. Top with fresh berries, nuts, or coconut flakes if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 4 hours
- Total Time: 4 hours 10 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 180kcal
- Fat: 9g
- Protein: 5g
- Carbohydrates: 22g