This Chocolate Almond Brittle Iced Coffee Recipe combines the rich flavors of chocolate and almonds with refreshing iced coffee for a delightful beverage. Perfect for warm days, this drink is both energizing and indulgent.
The recipe is simple to follow and can be customized to suit your taste preferences. Enjoy it as a morning pick-me-up or an afternoon treat.
Refreshing Iced Coffee with a Twist
This iced coffee recipe features brewed coffee blended with chocolate syrup and topped with crushed almond brittle for a sweet crunch. It takes about 15 minutes to prepare and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1/4 cup chocolate syrup
- 1/2 cup milk or cream
- 1/4 cup crushed chocolate almond brittle
- Ice cubes
- Whipped cream for topping (optional)
Instructions
- Brew Coffee: Prepare your coffee using your preferred method and allow it to cool to room temperature.
- Mix Ingredients: In a large glass, combine the cooled coffee and chocolate syrup. Stir well to combine.
- Add Milk: Pour in the milk or cream and mix until fully incorporated.
- Prepare Glasses: Fill two glasses with ice cubes.
- Pour Coffee Mixture: Divide the chocolate almond coffee mixture between the glasses over the ice.
- Garnish: Top with crushed chocolate almond brittle and whipped cream if desired. Serve immediately.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 300kcal
- Fat: 15g
- Protein: 4g
- Carbohydrates: 36g
