Chili Lime Broccoli Tacos Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Chili Lime Broccoli Tacos are a vibrant and flavorful option for a quick meal. Packed with nutritious broccoli and a zesty chili lime dressing, they bring a refreshing twist to traditional tacos.

This Tacos Recipe is simple to prepare and can be customized with your favorite toppings, making it a versatile choice for any occasion.

Quick and Easy Chili Lime Broccoli Tacos

These tacos feature roasted broccoli tossed in a chili lime sauce, served in warm tortillas. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

2 cups broccoli florets
2 tablespoons olive oil
1 teaspoon chili powder
1 teaspoon lime juice
1/2 teaspoon garlic powder
Salt and pepper to taste
8 small corn or flour tortillas
1 avocado, sliced
1/4 cup chopped cilantro
Lime wedges for serving

Instructions

Preheat the Oven: Preheat your oven to 400°F (200°C).
Prepare the Broccoli: In a bowl, toss the broccoli florets with olive oil, chili powder, garlic powder, lime juice, salt, and pepper until evenly coated.
Roast the Broccoli: Spread the broccoli on a baking sheet in a single layer. Roast for 15-20 minutes, or until tender and slightly crispy.
Warm the Tortillas: While the broccoli is roasting, warm the tortillas in a skillet over medium heat for about 30 seconds on each side until pliable.
Assemble the Tacos: Fill each tortilla with roasted broccoli, avocado slices, and chopped cilantro.
Serve: Squeeze fresh lime juice over the tacos and serve with lime wedges on the side.