Spicy Chicken Tandoori Naan Pizzas Recipe

Craving a delightful fusion dish that combines the best of Indian and Italian cuisines? Look no further than this Chicken Tandoori Naan Pizzas recipe! It’s a fun and easy way to enjoy a flavorful chicken recipe that’s perfect for weeknight dinners or casual get-togethers.

Imagine warm, fluffy naan topped with tender pieces of marinated tandoori chicken, fresh vegetables, and gooey cheese, all baked to perfection. This recipe is not just a meal; it’s an experience that will transport your taste buds straight to flavor town!

Whether you’re a fan of spicy flavors or simply looking to switch up your pizza game, these naan pizzas offer a unique twist that everyone will love. You can easily customize the toppings to suit your preferences, making it a versatile choice for any occasion.

Delicious Chicken Tandoori Naan Pizza Recipe

These Chicken Tandoori Naan Pizzas are a delicious blend of spicy tandoori chicken, fresh vegetables, and melted cheese on soft naan bread. The result is a mouthwatering treat that’s bursting with flavors, making it a perfect dish for gatherings or a satisfying dinner at home.

Ingredients

4 naan breads
2 cups cooked tandoori chicken, shredded
1 cup mozzarella cheese, shredded
1/2 cup red onion, thinly sliced
1/2 cup bell peppers, sliced
1/4 cup fresh cilantro, chopped
1/4 cup yogurt or raita for drizzling
1 tablespoon olive oil
Salt and pepper to taste
Chili flakes for extra spice (optional)

Instructions

Preheat the oven to 400°F (200°C).
Arrange the naan breads on a baking sheet. Brush each naan with a little olive oil to help them crisp up in the oven.
Top each naan with shredded tandoori chicken, followed by a generous sprinkle of mozzarella cheese.
Add sliced red onions and bell peppers on top of the cheese, then season with salt, pepper, and chili flakes if desired.
Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly, and the naan edges are golden.
Once out of the oven, drizzle some yogurt or raita over the pizzas, and garnish with fresh cilantro before serving.
Slice and serve hot, enjoying the vibrant flavors of this unique Chicken Tandoori Naan Pizzas recipe!