If you’re looking for a unique twist on classic flavors, this Chicken Spinach Alfredo Wontons recipe is a delightful option. Imagine creamy Alfredo sauce mixed with tender chicken and fresh spinach, all enveloped in a crispy wonton wrapper. It’s a perfect appetizer or snack that will impress your guests and satisfy your cravings.
These chicken wontons are not just another chicken recipe; they’re an explosion of flavor with every bite. The combination of rich Alfredo and fresh spinach brings a comforting taste that pairs beautifully with the crunch of the wonton. Plus, they are incredibly easy to make, so you can whip them up for any occasion!
Whether you’re hosting a party or just want a tasty treat, these Chicken Spinach Alfredo Wontons are sure to be a hit. Serve them with your favorite dipping sauce, and watch them disappear!
Deliciously Crispy Chicken Spinach Alfredo Wontons
These Chicken Spinach Alfredo Wontons are a flavorful snack featuring tender chicken, vibrant spinach, and a creamy Alfredo filling, all wrapped in a crispy wonton shell. Perfect for parties or a cozy night in, these bites are both satisfying and delicious.
Ingredients
- 1 cup cooked chicken, shredded
- 1 cup fresh spinach, chopped
- 1/2 cup Alfredo sauce
- 1 package of wonton wrappers
- 1 egg, beaten (for sealing)
- Oil for frying
- Salt and pepper to taste
Instructions
- Prepare the Filling: In a bowl, mix the shredded chicken, chopped spinach, and Alfredo sauce until well combined. Season with salt and pepper to taste.
- Fill the Wontons: Place a wonton wrapper on a clean surface. Spoon about 1 tablespoon of the chicken filling into the center. Brush the edges with the beaten egg, fold the wrapper over to form a triangle and press to seal.
- Heat the Oil: In a deep pan, heat oil over medium heat for frying.
- Fry the Wontons: Once the oil is hot, carefully add the wontons in batches, frying until golden brown on both sides, about 2-3 minutes. Remove and drain on paper towels.
- Serve: Enjoy the crispy Chicken Spinach Alfredo Wontons warm with your favorite dipping sauce.
Cook and Prep Times
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 250kcal
- Fat: 15g
- Protein: 10g
- Carbohydrates: 20g