Classic Comfort Chicken Soup Recipe

Are you in need of a heartwarming dish that soothes the soul? This classic chicken soup recipe is just what you need. Perfect for chilly days or when you’re feeling under the weather, it’s a go-to chicken recipe that brings comfort and joy to your dining table. With simple ingredients and an easy cooking process, you can have this delightful soup ready in no time.

Imagine a steaming bowl of chicken soup, filled with tender pieces of chicken, vibrant vegetables, and fragrant herbs. This recipe is all about the harmony of flavors, making it a beloved favorite in many households. Whether it’s for a family gathering or a cozy dinner at home, this chicken soup will surely impress everyone.

The Ultimate Chicken Soup Recipe

This classic chicken soup is a warm and hearty dish made with juicy chicken, fresh vegetables, and aromatic herbs. It’s flavorful, nourishing, and perfect for any occasion, delivering a taste that feels like a hug in a bowl.

Ingredients

1 whole chicken (about 3-4 lbs), cut into pieces
10 cups water
2 medium carrots, sliced
2 celery stalks, chopped
1 medium onion, diced
3 cloves garlic, minced
1 teaspoon dried thyme
1 bay leaf
Salt and pepper to taste
2 cups egg noodles (optional)
Fresh parsley for garnish

Instructions

Prepare the Chicken: In a large pot, combine the chicken pieces and water. Bring to a boil, then reduce heat and simmer for about 30 minutes, skimming off any foam.
Add Vegetables: Stir in the carrots, celery, onion, garlic, thyme, and bay leaf. Continue to simmer for another 30-40 minutes, or until the chicken is cooked through and tender.
Shred the Chicken: Once cooked, remove the chicken pieces from the pot. Let them cool slightly, then shred the meat from the bones and return it to the soup.
Season: Discard the bay leaf, and season the soup with salt and pepper to taste. If using, add the egg noodles and cook until tender, about 5-7 minutes.
Serve: Ladle the soup into bowls and garnish with fresh parsley. Enjoy with crusty bread for a complete meal.