Cheesy Chicken Quesadillas Recipe

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Looking for a quick and satisfying meal? This Chicken Quesadillas recipe is your answer. Perfect for a weeknight dinner or a weekend gathering, these quesadillas are packed with flavor and gooey cheese. Whether you’re cooking for family or friends, this chicken recipe will have everyone coming back for seconds.

Imagine biting into a crispy tortilla loaded with tender chicken, melted cheese, and your favorite toppings. It’s a delightful blend of textures and tastes that are sure to please any crowd. Plus, the best part? You can customize them with whatever ingredients you have on hand!

Delicious and Easy Chicken Quesadillas

These chicken quesadillas are a fantastic blend of savory chicken and melted cheese, nestled between golden, crispy tortillas. Each bite offers a delightful crunch followed by a burst of flavor, making them irresistible.

Ingredients

2 cups cooked chicken, shredded
1 cup shredded cheese (cheddar, mozzarella, or a blend)
4 large flour tortillas
1 cup bell peppers, sliced
1/2 cup onion, sliced
1 tablespoon olive oil
1 teaspoon taco seasoning
Salt and pepper to taste
Sour cream and salsa for serving

Instructions

Prepare the Filling: In a skillet over medium heat, add olive oil. Sauté the sliced onion and bell peppers until tender, about 5 minutes.
Add Chicken: Stir in the shredded chicken, taco seasoning, salt, and pepper. Mix well and cook for an additional 2-3 minutes until heated through.
Assemble Quesadillas: Lay one tortilla flat and sprinkle half with cheese, followed by the chicken mixture, and then top with more cheese. Fold the tortilla in half.
Cook: In the same skillet, cook the quesadilla over medium heat for 2-3 minutes on each side until golden brown and the cheese is melted. Repeat with the remaining tortillas.
Serve: Cut the quesadillas into wedges and serve with sour cream and salsa.