Chicken Parmesan Toast Boats Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Chicken Parmesan Toast Boats Recipe transforms a classic Italian dish into a fun and easy-to-eat meal. Perfect for a quick dinner or a satisfying appetizer, these toast boats are loaded with tender chicken, marinara sauce, and melted cheese.

The recipe is simple and requires minimal cooking skills, making it ideal for busy weeknights or casual gatherings. Enjoy this delicious chicken recipe with your family and friends.

Delicious Chicken Parmesan Toast Boats

These Chicken Parmesan Toast Boats feature crispy bread topped with seasoned chicken, marinara sauce, and gooey mozzarella cheese. The dish takes about 30 minutes to prepare and serves 4 people.

Ingredients

4 slices of thick bread (such as ciabatta or French bread)
2 cups cooked chicken, shredded or diced
1 cup marinara sauce
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 teaspoon Italian seasoning
1 tablespoon olive oil
Salt and pepper to taste
Fresh basil for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 400°F (200°C).
Prepare the Bread: Place the slices of bread on a baking sheet and brush them lightly with olive oil. Toast in the oven for about 5 minutes until slightly crispy.
Mix the Chicken: In a bowl, combine the cooked chicken, marinara sauce, Italian seasoning, salt, and pepper. Mix until well combined.
Assemble the Toast Boats: Remove the bread from the oven and spoon the chicken mixture generously onto each slice. Top with shredded mozzarella and grated Parmesan cheese.
Bake: Return the baking sheet to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly.
Garnish and Serve: Remove from the oven, garnish with fresh basil if desired, and serve hot.