Chicken Parmesan Sloppy Joe Sliders Recipe

These Chicken Parmesan Sloppy Joe Sliders combine the classic flavors of chicken parmesan with the fun, casual appeal of sloppy joes. Perfect for game day or a family dinner, this chicken recipe is sure to please everyone at the table.

The sliders are easy to prepare and can be customized with your favorite toppings. Serve them with a side of fries or a fresh salad for a complete meal.

Delicious Chicken Parmesan Sloppy Joe Sliders

Chicken Parmesan Sloppy Joe Sliders on a plate with fresh basil and fries.

This recipe features ground chicken cooked in a savory marinara sauce, topped with melted mozzarella cheese and served on slider buns. It takes about 30 minutes to prepare and serves 6 sliders.

Ingredients

  • 1 pound ground chicken
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 6 slider buns
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh basil leaves for garnish (optional)

Instructions

  1. Cook the Chicken: In a large skillet, heat olive oil over medium heat. Add the ground chicken, garlic powder, Italian seasoning, salt, and pepper. Cook until the chicken is browned and cooked through, about 5-7 minutes.
  2. Add Marinara: Stir in the marinara sauce and let it simmer for 5 minutes, allowing the flavors to meld.
  3. Assemble Sliders: Preheat the oven to 350°F (175°C). Place the slider buns on a baking sheet. Spoon the chicken mixture onto the bottom half of each bun, then top with shredded mozzarella cheese.
  4. Melt Cheese: Place the baking sheet in the oven and bake for about 5-7 minutes, or until the cheese is melted and bubbly.
  5. Serve: Remove from the oven, garnish with fresh basil if desired, and place the top half of the buns on each slider. Serve warm.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 6 sliders
  • Calories: 250kcal
  • Fat: 10g
  • Protein: 20g
  • Carbohydrates: 25g
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