Delicious Chicken Parmesan Sliders Recipe

If you love classic chicken recipes, these Chicken Parmesan Sliders are sure to impress! They combine the beloved flavors of Chicken Parmesan into a fun and easy-to-eat slider form. Perfect for game day or a casual gathering, these sliders will have everyone coming back for seconds.

Imagine a warm, toasted slider bun filled with tender breaded chicken, rich marinara sauce, and melted cheese. Each bite is a delightful mix of savory and satisfying, making it a crowd favorite. These Chicken Parmesan Sliders are not just a meal; they’re an experience to share with friends and family.

The Ultimate Chicken Parmesan Sliders Recipe

These Chicken Parmesan Sliders are packed with flavor and topped with gooey melted cheese. The combination of crunchy chicken, zesty marinara, and soft slider buns creates a delicious harmony that is hard to resist. Perfect for parties or a cozy dinner at home.

Ingredients

1 pound boneless, skinless chicken breasts
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
1 teaspoon Italian seasoning
Salt and pepper to taste
1 cup marinara sauce
1 cup shredded mozzarella cheese
12 slider buns
Fresh basil for garnish (optional)

Instructions

Prep the Chicken: Preheat your oven to 375°F (190°C). Slice the chicken breasts into smaller pieces to fit the slider buns.
Bread the Chicken: In a bowl, mix the breadcrumbs, Parmesan cheese, Italian seasoning, salt, and pepper. Dredge each piece of chicken in the breadcrumb mixture until fully coated.
Bake the Chicken: Place the breaded chicken on a baking sheet and bake for 25-30 minutes, or until cooked through and golden brown.
Assemble the Sliders: Once the chicken is done, slice the slider buns in half. Place a piece of chicken on the bottom half, spoon marinara sauce over it, and sprinkle with mozzarella cheese.
Melt the Cheese: Return the assembled sliders to the oven for about 5 minutes, until the cheese is melted and bubbly.
Serve: Remove from the oven, garnish with fresh basil if desired, and serve warm.